Book
Fermented vegetables : creative recipes for fermenting 64 vegetables & herbs in krauts, kimchis, brined pickles, chutneys, relishes & pastes / Kirsten K. Shockey & Christopher Shockey ; photography by Erin Kunkel.
Record details
- ISBN: 9781612124254 (pbk.) :
- ISBN: 1612124259 (pbk.) :
- Physical Description: 375 pages ; 23 cm
- Publisher: North Adams, MA : Storey Publishing, [2014]
Content descriptions
| Bibliography, etc. Note: | Includes bibliographical references (pages 360-368) and index. |
Search for related items by subject
| Subject: | Fermented foods. Vegetables > Preservation. Canning and preserving. |
| Genre: | Cooking |
Available copies
- 5 of 5 copies available at BC Interlibrary Connect. (Show)
- 1 of 1 copy available at Creston Public Library.
Holds
- 0 current holds with 5 total copies.
Show Only Available Copies
| Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
|---|---|---|---|---|---|---|
| Creston Public Library | 664 SHO (Text)
Acquisition Type: New |
35140100008559 | Adult Non-Fiction | Volume hold | Available | - |
