Essentials of baking : recipes and techniques for successful home baking
Record details
- ISBN: 0848727797
- ISBN: 9780848727796
-
Physical Description:
print
319 p. : col. ill. ; 27 cm. - Publisher: [United States] : Oxmoor House ; Menlo Park, CA : Distributed by Sunset Books, c2003.
Content descriptions
General Note: | At head of title: Williams-Sonoma. Includes index. |
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Subject: | Baking |
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Available copies
- 0 of 1 copy available at BC Interlibrary Connect. (Show)
- 0 of 1 copy available at Creston Public Library.
Holds
- 0 current holds with 1 total copy.
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Creston Public Library | 641.815 BUR (Text)
Acquisition Type: Donated |
35140001185936 | Adult Non-Fiction | Not holdable | Lost and Paid | 2020-10-14 |
Summary:
Contains over 130 recipes for home baking, including yeast breads, flatbreads, quick breads, cookies, bars, brownies, pies and tarts, cakes, pastries, custards and souffles, sauces, toppings, and fillings, and features detailed information on baking equipment, ingredients, measuring and weighing, and basic techniques.