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Preferred library: Creston Public Library?
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Best new chefs all-star cookbook : the best 100 recipes from winners of Food & Wine<U+2019>s best new chef award
Book
Book
| Call number: | ANF 641.5 BES | ||||||||
| Publisher: | New York : Food & Wine, 2013. | ||||||||
| ISBN: | 9781932624618 | ||||||||
| Phys. Desc.: | 263 : col. ill ; 26 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
Best of the best cookbook recipes : the best recipes from the 25 best cookbooks of the year
Book
Book
| Call number: | 641 BES | ||||||||||||||||
| Publisher: | New York, N.Y. : American Express Pub. Corp., c2011. | ||||||||||||||||
| ISBN: | 9781603202039 | ||||||||||||||||
| Phys. Desc.: | 279 p. : col. ill. ; 26 cm. | ||||||||||||||||
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3 of 3 copies available at BC Interlibrary Connect.
Best of the best. the best recipes from the 25 best cookbooks of the year Vol. 11
Book
Book
| Call number: | 641.5 Bes | ||||||||||||
| Publisher: | New York : American Express Pub., c2008. | ||||||||||||
| ISBN: | 9781932624328 : | ||||||||||||
| Phys. Desc.: | 287 p. : col. ill. ; 27 cm. | ||||||||||||
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2 of 2 copies available at BC Interlibrary Connect.
Topic
Genre/Form
(1)
Series
