CURING, SMOKING & DRYING FOODS
Record details
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Physical Description:
print
159 P. : ILL. ; 22 CM. - Publisher: TORONTO COLES 1977
Content descriptions
General Note: | INCLUDES INDEX |
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Topic Heading: | FOOD - PRESERVATION FOOD - DRYING SMOKED MEATS |
Available copies
- 1 of 1 copy available at BC Interlibrary Connect.
- 1 of 1 copy available at Creston Public Library. (Show preferred library)
Holds
- 0 current holds with 1 total copy.
Other Formats and Editions
Show Only Available Copies
Location | Call Number / Copy Notes | Barcode | Shelving Location | Holdable? | Status | Due Date |
---|---|---|---|---|---|---|
Creston Public Library | 641.44 FAU (Text) | CPL033697 | Adult Non-Fiction | Volume hold | Available | - |