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Topic
Nutrition
(138)
Health aspects
(61)
Nutritional aspects
(60)
Food
(53)
Diet therapy
(40)
More
Place
United States
(16)
North America
(2)
British Columbia
(1)
Canada
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Cookbooks.
(18)
Documentary films.
(4)
Audiobooks.
(3)
Electronic books.
(3)
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(2)
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Author
Zinczenko, David.
(8)
Moss, Michael 1955-
(4)
Béliveau, Richard 1953-
(3)
Sears, Barry 1947-
(3)
Yeager, Selene.
(3)
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Earth care books
(2)
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--For dummies
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California studies in food and culture ; 3
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1
EAT UP! HEALTHY FOOD FOR A HEALTHY EARTH.
Book
SAVAGE, CANDACE, 1949-
Call number:
J 641.3 SAV
Publisher:
TORONTO, ONTARIO : DOUGLAS & MCINTYRE, C1992.
ISBN:
9781550542127
Phys. Desc.:
56P, ILL ; cm.
Location
Shelving Location
Call Number
Status
Location
Fernie Heritage Library
Shelving Location
Junior Non Fiction
Call Number
J 641.3 SAV
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
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2
The power of superfoods : [30 days that will change your life]
Book
Graci, Sam 1946-
Call number:
613.2 Gra
Publisher:
Scarborough, Ont. : Prentice-Hall Canada, c1997.
ISBN:
9780136738565 :
Phys. Desc.:
xi, 292 p. ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Burns Lake Public Library
Shelving Location
Adult Non-Fiction
Call Number
613.2 Gra
Status
Available
Location
Houston Public Library
Shelving Location
Adult Non-fiction
Call Number
6410 GRA
Status
Available
2 of 2 copies available at BC Interlibrary Connect.
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3
Cooking light what to eat : [a real-world guide to making smart choices
Book
Call number:
613.2 COO
Publisher:
Des Moines, IA : Oxmoor House, c2010.
ISBN:
9780848733209 :
Phys. Desc.:
p. ; cm.
Location
Shelving Location
Call Number
Status
Location
Fort St. John Public Library
Shelving Location
ADULT Non-Fiction
Call Number
613.2 COO
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
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4
The everyday gourmet. Making healthy food taste great
DVD
Call number:
DVD 613.2 EVE
Publisher:
Chantilly, VA : Teaching Co., c2013.
ISBN:
1598039180 :
Phys. Desc.:
1 videodisc (3 hr.) : sd., col. ; 4 3/4 in. + 1 course guidebook (v, 72 p. : col. ill. ; 24 cm.)
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Non-fiction Videos
Call Number
DVD 613.2 EVE
Status
Available
Location
Quesnel Branch
Shelving Location
Great Courses
Call Number
613.2 EVE (book)
Status
Available
Location
Quesnel Branch
Shelving Location
Great Courses
Call Number
613.2 EVE (dvd)
Status
Available
3 of 3 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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5
Food freedom forever : letting go of bad habits, guilt, and anxiety around food
Book
Hartwig, Melissa
Call number:
613.2 HAR
Publisher:
Toronto, Ontario : Viking, 2016.
ISBN:
9780735232679
Phys. Desc.:
xx, 249 pages ; 24 cm
Location
Shelving Location
Call Number
Status
Location
Castlegar Public Library
Shelving Location
Non-Fiction
Call Number
613.2 HAR
Status
Available
Location
Fort Nelson Public Library
Shelving Location
Non-Fiction
Call Number
613.2 HAR
Status
Checked out
Location
Williams Lake Branch
Shelving Location
Non-fiction
Call Number
613.2 HAR
Status
Available
2 of 3 copies available at BC Interlibrary Connect.
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6
The angry chef : bad science and the truth about healthy eating
Book
Warner, Anthony
Call number:
613.2 WAR
Publisher:
London : Oneworld Publications Ltd, 2017.
ISBN:
9781786072160 (paperback)
Phys. Desc.:
viii, 326 pages ; 22 cm
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
613.2 WAR
Status
Available
Location
Invermere Public Library
Shelving Location
Adult Non Fiction
Call Number
613.2 WAR
Status
Available
Location
Tumbler Ridge Public Library
Shelving Location
Entertaining Non-Fiction
Call Number
ANF 613.2 WARNE
Status
Available
Location
Sechelt Public Library
Shelving Location
Nonfiction
Call Number
613.2 WARN
Status
Available
Location
Williams Lake Branch
Shelving Location
Non-fiction
Call Number
613.2 WAR
Status
Available
5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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7
The get with the program! guide to good eating
Book
Greene, Bob (Bob W.)
Call number:
613.2 GRE
Publisher:
New York : Simon & Schuster, c2003.
ISBN:
0743243102
Phys. Desc.:
x, 228 p ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Beaver Valley Public Library
Shelving Location
Non-Fiction
Call Number
613.2 GRE
Status
Available
Location
Midway Public Library
Shelving Location
Adult Non-Fiction
Call Number
NF 613.2
Status
Available
Location
Quesnel Branch
Shelving Location
Non-fiction
Call Number
613.2 GRE
Status
Available
3 of 3 copies available at BC Interlibrary Connect.
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8
Nourishing wisdom : a new understanding of eating
Book
David, Marc.
Call number:
613.2 DAV
Publisher:
NY : Bell Tower, 1991.
ISBN:
9780517576366
Edition:
First
Phys. Desc.:
185 p ; 21 cm.
Location
Shelving Location
Call Number
Status
Location
Hazelton Public Library
Shelving Location
Adult Non-Fiction - Main Floor
Call Number
613.2 DAV
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
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9
How to be a conscious eater : making food choices that are good for you, others, and the planet
Book
Egan, Sophie
Call number:
613.2 EGA
Publisher:
New York : Workman Publishing, 2020.
ISBN:
9781523507382
Phys. Desc.:
ix, 270 pages : colour illustrations ; 21 cm
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
613.2 EGA
Status
Available
Location
Houston Public Library
Shelving Location
Adult Non-fiction
Call Number
6410 EGA
Status
Available
Location
Smithers Public Library
Shelving Location
Adult Non-Fiction
Call Number
ANF 613.2 EGA
Status
Available
Location
Tumbler Ridge Public Library
Shelving Location
Entertaining Non-Fiction
Call Number
ANF 613.2 EGAN
Status
Available
Location
100 Mile House Branch
Shelving Location
Non-fiction
Call Number
613.2 EGA
Status
Available
8 of 8 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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10
Foods that fight cancer : preventing cancer through diet
Book
Béliveau, Richard 1953-
Call number:
616.9940654 BEL
Publisher:
Richmond Hill, Ontario : Firefly Books, 2016.
ISBN:
9781770857698 (paperback)
Edition:
New, revised edition.
Phys. Desc.:
278 pages : colour illustrations, colour map ; 22 cm
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
616.9940654 BEL
Status
Available
Location
Burns Lake Public Library
Shelving Location
Adult Non-Fiction
Call Number
616.99 Bel
Status
Available
2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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Search Results Facets
Search Results List
Topic
Nutrition
(138)
Health aspects
(61)
Nutritional aspects
(60)
Food
(53)
Diet therapy
(40)
More
Place
United States
(16)
North America
(2)
British Columbia
(1)
Canada
(1)
United states
(1)
Genre/Form
Cookbooks.
(18)
Documentary films.
(4)
Audiobooks.
(3)
Electronic books.
(3)
DVDs.
(2)
More
Author
Zinczenko, David.
(8)
Moss, Michael 1955-
(4)
Béliveau, Richard 1953-
(3)
Sears, Barry 1947-
(3)
Yeager, Selene.
(3)
More
Series
Earth care books
(2)
Henry Holt reference book
(2)
--For dummies
(1)
California studies in food and culture ; 3
(1)
DK food general
(1)
More
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