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Blood, bones, and butter
E-book
E-book
| Publisher: | New York : Random House, c2010. |
| ISBN: | 9781588369314 (electronic bk.) |
| Phys. Desc.: | 1 online resource |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Medium raw a bloody valentine to the world of food and the people who cook
E-book
E-book
| Publisher: | New York, NY : Ecco Press, 2010. |
| ISBN: | 9780061998065 (electronic bk. : Adobe EPUB) |
| Edition: | 1st ed. |
| Phys. Desc.: | 1 online resource (xviii, 281 p.) |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Spiced a pastry chef's true stories of trials by fire, after-hours exploits, and what really goes on in the kitchen
E-book
E-book
| Publisher: | New York : G.P. Putnam's Sons, c2009. |
| ISBN: | 9781101030448 (electronic bk. : Adobe Digital Editions) |
| Phys. Desc.: | 274 p. ; 24 cm. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Blood, bones, and butter [the inadvertent education of a reluctant chef]
E-audiobook
E-audiobook
| Publisher: | New York : Books on Tape, 2011. |
| ISBN: | 9781415943755 (electronic audio bk.) |
| Edition: | Library ed. |
| Phys. Desc.: | 1 sound file : digital. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Cleaving a story of marriage, meat, and obsession
E-book
E-book
| Publisher: | New York, NY : Little, Brown and Co., 2009. |
| ISBN: | 9780316054485 (electronic bk. : Adobe Digital Editions) |
| Edition: | 1st eBook ed. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
All four stars
E-audiobook
E-audiobook
| Publisher: | [Sherman Oaks] : Ideal Audiobooks, 2016. |
| ISBN: | 9781942907251 |
| Edition: | Unabridged. |
| Phys. Desc.: | 1 online resource (1 sound file (06 hr., 31 min., 24 sec.)) : digital |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
The navigator of New York
E-book
E-book
| Publisher: | Toronto : Alfred A. Knopf Canada, 2002. |
| ISBN: | 9780307375421 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Down and Out in Paradise The Life of Anthony Bourdain
E-book
E-book
| Publisher: | New York : Simon & Schuster, 2022. |
| ISBN: | 9781982140465 |
| Phys. Desc.: | 1 online resource (282 p.) |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
The Nom Wah cookbook : recipes and stories from 100 years at New York City's iconic dim sum restaurant
Book
Book
| Call number: | 641.595127 TAN | ||||||||
| Publisher: | New York, New York : Ecco, an imprint of HarperCollinsPublishers, 2020. | ||||||||
| ISBN: | 9780062965998 | ||||||||
| Edition: | First edition. | ||||||||
| Phys. Desc.: | xvi, 252 pages : illustrations (some colour), portraits (some colour) ; 25 cm | ||||||||
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3 of 4 copies available at BC Interlibrary Connect.
0 of 1 copy available at Creston Public Library.
On the line
E-book
E-book
| Publisher: | New York, NY : Kensington Publishing Corp., 2023. |
| ISBN: | 9781496737182 |
| Edition: | First Kensington hardcover edition. |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
