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Topic
Cookbooks
(42)
Cooking
(30)
Home Economics
(8)
Nutrition
(6)
Quick and easy cooking
(4)
Cooking, American
(3)
Vegan cooking
(3)
COOKING / Courses & Dishes / General
(2)
COOKING / Essays
(2)
COOKING / Methods / General
(2)
COOKING / Reference
(2)
Christmas cooking
(2)
Diet therapy
(2)
Formulas, recipes, etc
(2)
Health
(2)
Health and hygiene
(2)
Low-fat diet
(2)
Natural foods
(2)
Recipes
(2)
Reducing diets
(2)
Vegetarian cooking
(2)
BIOGRAPHY & AUTOBIOGRAPHY
(1)
Barbecuing
(1)
Bread
(1)
COOKING
(1)
Christmas decorations
(1)
Closed-captioned films
(1)
Cocina
(1)
Cookbook
(1)
Cooking (Herbs)
(1)
Cooking (Natural foods)
(1)
Cooking (Vegetables)
(1)
Cooking for the sick
(1)
Cooking, Asian
(1)
Cooking, British
(1)
Cooking, Canadian
(1)
Cooking, French
(1)
Cooking, Korean
(1)
Cooking, Mediterranean
(1)
Cooking, Thai
(1)
DVDs
(1)
Description and travel
(1)
Diet
(1)
Digestive organs
(1)
Diseases
(1)
Earth construction
(1)
Employees
(1)
Families
(1)
Food writers
(1)
Gardens
(1)
Gastrointestinal system
(1)
General
(1)
Gluten-free diet
(1)
Hamburgers
(1)
Handicraft
(1)
History
(1)
Holidays
(1)
Home economics
(1)
Homes and haunts
(1)
House furnishings
(1)
Housekeeping
(1)
Infants
(1)
Interior decoration
(1)
JUVENILE NONFICTION / Cooking & Food
(1)
Local foods
(1)
Low-calorie diet
(1)
Low-carbohydrate diet
(1)
Meat substitutes
(1)
Medicine
(1)
Milk-free diet
(1)
Nonfiction television programs
(1)
Nutritional aspects
(1)
Personal Memoirs
(1)
Pharmacy
(1)
Rats
(1)
Religion
(1)
Restaurantes, cafeterías, etc
(1)
Restaurants
(1)
Safety measures
(1)
Seasonal cooking
(1)
Social life and customs
(1)
Stoves
(1)
Study and teaching
(1)
Sugar-free diet
(1)
Television series
(1)
Toddlers
(1)
Video recordings
(1)
Weight loss
(1)
Women
(1)
Women food writers
(1)
Workshop recipes
(1)
Fewer
Place
Greece
(2)
United States
(2)
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(1)
Corfu Island (Greece)
(1)
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(1)
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Genre/Form
Electronic books.
(13)
Cookbooks.
(4)
Audiobooks.
(2)
EBOOK.
(2)
Animal
(1)
More
Author
Adams, Shelley 1958-
(1)
Baird, Elizabeth 1939-
(1)
Barnard, Neal D. 1953-
(1)
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(1)
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1
Whitewater cooks at home
Book
Adams, Shelley 1958-
Call number:
641.5 ADA
Publisher:
North Vancouver : Whitecap Books, 2009.
ISBN:
9780981142401 (pbk.) :
Phys. Desc.:
163 p. : col. ill. ; 23 x 26 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 ADA
Status
Available
2 of 2 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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2
Bravo! : Best of Bridge cookbook : brand-new volume, brand-new recipes
Book
Call number:
641.5 BRA
Publisher:
Toronto : R. Rose, c2009.
ISBN:
9780778802204
Phys. Desc.:
352 p. : col. ill. ; 27 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 BRA
Status
Available
4 of 7 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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3
Cook with Jamie : my guide to making you a better cook
Book
Oliver, Jamie 1975-
Call number:
641.59 OLI
Publisher:
New York : Hyperion, c2007.
ISBN:
9781401322335
Edition:
1st U.S. ed.
Phys. Desc.:
447 p. : col. ill. ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.59 OLI
Status
Available
14 of 15 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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4
The Meat Free Monday cookbook
Book
Call number:
641.5636 MEA
Publisher:
[Long Beach, N.Y.] : Kyle Books, 2012.
ISBN:
9781906868697
Phys. Desc.:
240 p. : col. ill. ; cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5636 MEA
Status
Available
4 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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5
Cook great food : 450 delicious recipes
Book
Call number:
641.5 COO
Publisher:
Toronto : R. Rose, c2001.
ISBN:
0778800466 :
Phys. Desc.:
448 p. ; 26 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5 COO
Status
Available
5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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6
Canada grills! : 222 flavourful recipes that will fire up your appetite
Book
Call number:
641.76 CAN
Publisher:
Upper Saddle River, N.J. : Creative Homeowner, c2011.
ISBN:
9781580115254 (pbk.) :
Edition:
1st ed.
Phys. Desc.:
303 p. : col. ill. ; 28 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.76 CAN
Status
Checked out
4 of 5 copies available at BC Interlibrary Connect.
0 of 1 copy available at Creston Public Library.
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7
Jamie Oliver in Oliver's twist mixing the personalities of London's street life with simple great food
Video
Call number:
DVD 641.5 OLI
Publisher:
Los Angeles, CA : Shout Factory, 2002.
ISBN:
0738926752
Phys. Desc.:
1 videodisc (203 min.) : | videorecording] : 4 3/4 in.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Non-fiction Videos
Call Number
DVD 641.5 OLI
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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8
100 best health foods : the ultimate superfoods for healthy living including 100 nutritious recipes
Book
Contract, Ivy.
Call number:
641.563 CON
Publisher:
Bath, UK : Parragon Books Ltd., 2010.
ISBN:
9781407564456
Phys. Desc.:
224 p. : ill., col ; 20 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.563 CON
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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9
Frenchie : new bistro cooking
Book
Marchand, Greg.
Call number:
641.5944 MAR
Publisher:
New York : Artisan, 2014.
ISBN:
9781579655341 (hbk.)
Edition:
First American edition.
Phys. Desc.:
144 pages : color illustrations ; 24 cm.
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.5944 MAR
Status
Available
1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
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10
Maangchis big book of Korean cooking : from everyday meals to celebration cuisine
Book
Shulman, Martha Rose
Call number:
641.59519 SHU
Publisher:
New York, New York : Houghton Mifflin Harcourt Publishing Company, [2019]
ISBN:
9781328988126
Location
Shelving Location
Call Number
Status
Location
Creston Public Library
Shelving Location
Adult Non-Fiction
Call Number
641.59519 SHU
Status
Checked out
1 of 2 copies available at BC Interlibrary Connect.
0 of 1 copy available at Creston Public Library.
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Reviews & More
Search Results Facets
Search Results List
Topic
Cookbooks
(42)
Cooking
(30)
Home Economics
(8)
Nutrition
(6)
Quick and easy cooking
(4)
Cooking, American
(3)
Vegan cooking
(3)
COOKING / Courses & Dishes / General
(2)
COOKING / Essays
(2)
COOKING / Methods / General
(2)
COOKING / Reference
(2)
Christmas cooking
(2)
Diet therapy
(2)
Formulas, recipes, etc
(2)
Health
(2)
Health and hygiene
(2)
Low-fat diet
(2)
Natural foods
(2)
Recipes
(2)
Reducing diets
(2)
Vegetarian cooking
(2)
BIOGRAPHY & AUTOBIOGRAPHY
(1)
Barbecuing
(1)
Bread
(1)
COOKING
(1)
Christmas decorations
(1)
Closed-captioned films
(1)
Cocina
(1)
Cookbook
(1)
Cooking (Herbs)
(1)
Cooking (Natural foods)
(1)
Cooking (Vegetables)
(1)
Cooking for the sick
(1)
Cooking, Asian
(1)
Cooking, British
(1)
Cooking, Canadian
(1)
Cooking, French
(1)
Cooking, Korean
(1)
Cooking, Mediterranean
(1)
Cooking, Thai
(1)
DVDs
(1)
Description and travel
(1)
Diet
(1)
Digestive organs
(1)
Diseases
(1)
Earth construction
(1)
Employees
(1)
Families
(1)
Food writers
(1)
Gardens
(1)
Gastrointestinal system
(1)
General
(1)
Gluten-free diet
(1)
Hamburgers
(1)
Handicraft
(1)
History
(1)
Holidays
(1)
Home economics
(1)
Homes and haunts
(1)
House furnishings
(1)
Housekeeping
(1)
Infants
(1)
Interior decoration
(1)
JUVENILE NONFICTION / Cooking & Food
(1)
Local foods
(1)
Low-calorie diet
(1)
Low-carbohydrate diet
(1)
Meat substitutes
(1)
Medicine
(1)
Milk-free diet
(1)
Nonfiction television programs
(1)
Nutritional aspects
(1)
Personal Memoirs
(1)
Pharmacy
(1)
Rats
(1)
Religion
(1)
Restaurantes, cafeterías, etc
(1)
Restaurants
(1)
Safety measures
(1)
Seasonal cooking
(1)
Social life and customs
(1)
Stoves
(1)
Study and teaching
(1)
Sugar-free diet
(1)
Television series
(1)
Toddlers
(1)
Video recordings
(1)
Weight loss
(1)
Women
(1)
Women food writers
(1)
Workshop recipes
(1)
Fewer
Place
Greece
(2)
United States
(2)
Corfu Island
(1)
Corfu Island (Greece)
(1)
England
(1)
More
Genre/Form
Electronic books.
(13)
Cookbooks.
(4)
Audiobooks.
(2)
EBOOK.
(2)
Animal
(1)
More
Author
Adams, Shelley 1958-
(1)
Baird, Elizabeth 1939-
(1)
Barnard, Neal D. 1953-
(1)
Buck, Kirsten
(1)
Chutkan, Robynne
(1)
More
Series
The 50 best
(1)
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