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5 ingredients : quick & easy food
Book
Book
Popularity: 3.0 / 5.0
| Call number: | 641.555 OLI | ||||||||
| Publisher: | Toronto : HarperCollins PublishersLtd, 2017. | ||||||||
| ISBN: | 9781443455060 | ||||||||
| Phys. Desc.: | 317 pages : colour illustrations, colour portraits ; 26 cm | ||||||||
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15 of 18 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Impatient foodie: 100 delicious recipes for a hectic, time-starved world
Book
Book
| Call number: | 641.555 WIE | ||||||||
| Publisher: | New York : Scribner, 2017. | ||||||||
| ISBN: | 9781501128912 | ||||||||
| Edition: | First Scribner hardcover edition. | ||||||||
| Phys. Desc.: | xxiii, 229 pages : colour illustrations ; 24 cm | ||||||||
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4 of 4 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
It's all easy : delicious weekday hacks for the super-busy home cook
Book
Book
| Call number: | 641.512 PAL | ||||||||
| Publisher: | New York : Goop Press/Grand Central Life & Style, 2016. | ||||||||
| ISBN: | 9781455584215 | ||||||||
| Phys. Desc.: | xiv, 267 pages : illustrations (some coloured) ; 27 cm | ||||||||
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7 of 7 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Peter Reinhart's artisan breads every day : fast and easy recipes for world-class breads
Book
Book
| Call number: | 641.8 REI | ||||||||
| Publisher: | Berkeley [Calif.] : Ten Speed Press, c2009. | ||||||||
| ISBN: | 9781580089982 | ||||||||
| Edition: | 1st ed. | ||||||||
| Phys. Desc.: | 216 p. : col. ill. ; 26 cm. | ||||||||
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2 of 3 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Lucy Waverman's fast & fresh cookbook : great cooking for family and friends-- without having to live in your kitchen!
Book
Book
| Call number: | 641.555 WAV | ||||||||
| Publisher: | Toronto : McGraw-Hill Ryerson, 1991. | ||||||||
| ISBN: | 9780075510642 : | ||||||||
| Phys. Desc.: | vi, 186 p. : ill ; 23 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
The complete modern pantry : 350+ ways to cook well with what's on hand
Book
Book
| Call number: | 641.555 COM | ||||||||
| Publisher: | Boston, Massachusetts : America's Test Kitchen, [2022] | ||||||||
| ISBN: | 9781954210165 (paperback) | ||||||||
| Phys. Desc.: | viii, 438 pages : colour illustrations ; 25 cm | ||||||||
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4 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Lorraine Pascale's fresh, fast and easy food : 100 fabulous, easy to make recipes
Book
Book
| Call number: | 641.555 PAS | ||||||||
| Publisher: | London : HarperCollins, 2012. | ||||||||
| ISBN: | 9780007489664 | ||||||||
| Phys. Desc.: | 304 pages : illustrations ; 25 cm | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
The ultimate shortcut cookie book : 745 scrumptious recipes that start with refrigerated cookie dough, cake mix, brownie mix, or ready-to-eat cereal
Book
Book
| Call number: | 641.8654 SAU | ||||||||
| Publisher: | Naperville, Ill. : Cumberland House, c2009. | ||||||||
| ISBN: | 9781581827019 | ||||||||
| Phys. Desc.: | xxvi, 404 p. : col. ill. ; 24 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
The fast five : shortcuts to deliciousness
Book
Book
| Call number: | 641.555 HAY | ||||||||
| Publisher: | Sydney, New South Wales : Fourth Estate, 2022. | ||||||||
| ISBN: | 9781460762875 | ||||||||
| Phys. Desc.: | 271 pages : colour illustrations ; 28 cm | ||||||||
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8 of 9 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
The 50 best healthy college recipes tasty, fresh, and easy to make!
E-book
E-book
| Publisher: | Avon, Mass. : Adams Media, c2011. |
| ISBN: | 9781440534201 (electronic bk.) |
| Phys. Desc.: | 1 online resource. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
