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Puff : 50 flaky, crunchy, delicious appetizers, entrees, and desserts made with puff pastry
Book
Book
| Call number: | 641.865 HOL | ||||||||
| Publisher: | San Francisco, CA : Chronicle Books, c. 2008. | ||||||||
| ISBN: | 9780811858523 : | ||||||||
| Edition: | ed. | ||||||||
| Phys. Desc.: | 144 p. : colour photos ; 22 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Treat petites : tiny sweets and savory pleasures
Book
Book
| Call number: | 641.86 PEA | ||||||||
| Publisher: | New York : Sterling Epicure, [2014] | ||||||||
| ISBN: | 1454910674 | ||||||||
| Edition: | 2014 edition. | ||||||||
| Phys. Desc.: | 128 pages : illustrations (chiefly color) ; 23 cm | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Modern pastry and plated dessert techniques
E-book
E-book
| Publisher: | [Victoria] : BCcampus, 2015. |
| Phys. Desc.: | 1 online resource (50 pages) |
| Electronic resource: | Click to access e-item from BC Open Textbook Project |
Pastries and breads : the baking recipes you must have
Book
Book
| Call number: | 641.815 PRI | ||||||||
| Publisher: | Miller Pointy, N.S.W. ; Murdoch Books, 2007. | ||||||||
| ISBN: | 9781921259081 (pbk.) | ||||||||
| Phys. Desc.: | 256 p. : col. ill. ; 26 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Sweet : desserts from London's Ottolenghi
Book
Book
| Call number: | 641.86 OTO | ||||||||
| Publisher: | [Toronto] : Appetite by Random House, 2017. | ||||||||
| ISBN: | 9780147529947 | ||||||||
| Phys. Desc.: | 363 pages : illustrations (chiefly colour) ; 28 cm | ||||||||
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5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
The complete Canadian living baking book : the essentials of home baking
Book
Book
| Call number: | 641.865 BAI | ||||||||
| Publisher: | Montréal : Transcontinental Books, 2008. | ||||||||
| ISBN: | 9780980992427 | ||||||||
| Phys. Desc.: | 352 p. : col. ill. ; 28 cm. | ||||||||
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5 of 5 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Pâtisserie gluten free : the art of French pastry: cookies, tarts, cakes and puff pastries
Book
Book
| Call number: | 641.5639311 AUS | ||||||||
| Publisher: | New York : Skyhorse Publishing, 2017. | ||||||||
| ISBN: | 9781510712928 | ||||||||
| Phys. Desc.: | xvii, 321 pages : colour illustrations ; 24 cm | ||||||||
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6 of 6 copies available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
Spiced a pastry chef's true stories of trials by fire, after-hours exploits, and what really goes on in the kitchen
E-book
E-book
| Publisher: | New York : G.P. Putnam's Sons, c2009. |
| ISBN: | 9781101030448 (electronic bk. : Adobe Digital Editions) |
| Phys. Desc.: | 274 p. ; 24 cm. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Pink princess cookbook
E-book
E-book
| Publisher: | Layton, UT : Gibbs Smith, c2006. |
| ISBN: | 9781423613855 |
| Phys. Desc.: | 1 online resource : col. ill. |
| Electronic resource: | Click to access e-item (Creston Public Library card required) |
Sweet girl
Book
Book
| Call number: | FIC HOL | ||||||||
| Publisher: | Seattle, WA : Lake Union Pub., 2015. | ||||||||
| ISBN: | 9781477829516 | ||||||||
| Phys. Desc.: | 274 p. : 21 cm. | ||||||||
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1 of 1 copy available at BC Interlibrary Connect.
1 of 1 copy available at Creston Public Library.
